Sotteri Red Wine

Tasting notes

Color: ruby-red.
Taste: dry and sapid.
Serving temperature: 18-19 °C.

Culinary pairings: all meat antipasti and well-seasoned cheeses.

Basic information

Product Name: Sotteri
Vineyard: Barbera
Denomination: –
Classification: red wine
Color: red
Type: still
Country / Region: Piedmont / Italy
Vintage: 2015
Alcohol: 13,5
Number of bottles produced: 2500


Metodo: pressing, de-stemming and maceration with grape skins for 5-6 days at a temperature between 25-27°C.
Temperature: 26° C
Lenght: 6 days
Malolactic: carried out
Aging: in stainless steel
Minimum aging in bottle: 6 months

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% of Grape/Cépage: 100% Barbera
Soil: medium texture
Exposure: South-East
Agricultural method: vertical trellis with guyot pruning
Year of plantation: 1990
Date of harvest: September 2015
Type of harvest: manual in wooden crates
Geolocation: Guarene


Empty bottle weight: 450 g
Date of bottling: 3/2016
Aging potential: 10 years
Cork size: 22 x 50 mm
Cork material: cork
Bottle type: bordeaux castle


Number of bottles per box: 6
Box size: 320mm x 250mm h180mm

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